19 Jun Bistronomy Supper Club July 2013
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New pop up from Bistronomy Supper Club July 2013
Food with a twist from Spain via the East to OZ.
Ben Tebbit’s second Bistronomy Supper Club July 2013 at the Vaults. Meet Ben and find out what he dished up last time.
Unlike at other Supper Clubs, the timing is flexible. You can reserve a table between 7 and 9pm.
Are you a local or visiting Cambridge? I highly recommend booking a place as we thoroughly enjoyed ourselves last time! His food is inspired by his travels all over the globe so you can expect some interesting creations.