Bistronomy Supper Club July 2013

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New pop up from Bistronomy Supper Club July 2013

Food with a twist from Spain via the East to OZ.

Ben Tebbit’s second Bistronomy Supper Club July 2013 at the Vaults. Meet Ben and find out what he dished up last time.

Unlike at other Supper Clubs, the timing is flexible. You can reserve a table between 7 and 9pm.

Are you a local or visiting Cambridge? I highly recommend booking a place as we thoroughly enjoyed ourselves last time! His food is inspired by his travels all over the globe so you can expect some interesting creations.



Gerla de Boer

Gerla de Boer is the founder of the award-winning Cambridge Food Tour in Cambridge, UK. She is a globetrotter foodie and always keen to get under the skin of a city or country she visits. She likes to get off the beaten track to get to know the latest food, fine local produce, visit their local markets and check out the hot places to eat in town. These experiences she takes back to Cambridge to create amazing food tours and events. Connect with Gerla on Facebook | Twitter | Instagram